Bio-Bon inc. veggie pâté dip

Yield

1 cup (250 ml)

Ingredients

  • 100 g of Bio-Bon Inc. veggie pâté
  • Choice of: 75 g or 60 ml mayonnaise or nayonnaise
    or 100 g or 100 ml sour cream
    or 100 g or 100 ml plain yogurt
    or 100 g or 125 ml cream cheese

Preparation

  • Step 1
    Combine all the ingredients with a fork or a mixer.
  • Step 2
    Season to taste.